Cocoa powder is made by grinding cocoa mass and removing most of the cocoa butter, leaving behind a fine, dark powder with a strong chocolate flavor. It is one of the most widely used cocoa products in the world and is a key ingredient in baking, beverages, confectionery, and desserts. Cocoa powder is naturally rich in antioxidants, flavonoids, dietary fiber, proteins, and essential minerals such as magnesium, potassium, and iron. Its intense taste and nutritional properties make it both versatile and health-promoting. We are proud to be leading wholesale suppliers and exporters of high-quality cocoa powder.
Uses of cocoa powder
Cocoa powder is used in cakes, biscuits, brownies, hot chocolate drinks, dairy products, ice creams, and nutritional shakes. It is also applied in confectionery coatings and flavoring syrups.
Benefits of cocoa powder
It is rich in antioxidants that help fight oxidative stress, improve cardiovascular health, enhance mood, and support overall immunity.




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